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Our Menu
Sides


Sides



Potato Au Gratin


Creamed Spinach


Sweet Potato Casserole
with Pecan Crust


Seafood Mirliton Dressing
made with Shrimp, Crabmeat, & Crawfish


Sauteed Spinach with Onions


Brussel Sprouts
with Vidalia Onions & Bacon


Grilled Asparagus with Hollandaise


Homemade French Fries


Garlic Mashed Potatoes


Baked Potatoes- Loaded

We offer an a la carte menu, all sides are served family-style. Enjoy!

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Pat Gallagher's Restaurant Group ©2023

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